VEGETARIAN CHEFS’ FAVOURITES

R1195 p.p.

Toasted Sourdough, Butter, Wild Garlic Oil, Hummus, Aubergine, Olives

Smoked Stanford, Jerusalem Artichoke, Walnut

Korean Fried Chicken, Corn, Tom Yum

Avocado, Miso, Chipotle, Dashi

Tofu, Pork, Muhammara, Salsa Macha

Palate Cleanser

Tomato Risotto, Basil Pistu, Pine Nuts, Bocconcini

Chocolate, Hazelnut, Coffee

 Please note that a discretionary 13% service charge will be added to all tables.

Menu and pricing subject to change.